Wow, April already. What year is it again? Still feels like the last couple of years have been a blur and I am fighting the Sunday blues after a productive and fun weekend. We got our garden beds replanted for the spring and a lot of yard work done. But also wiped since allergies are bad for me this year. Sweet Miko had a good time wondering in the backyard while we worked. His weekend also consisted of napping and cuddling between walks and snacking.
I had lunch with my dad at Blaze Pizza this week which is perfect for me to make a custom vegan pizza while his was, uh, not vegan.
There was also salad with simple hemp parsley blender dressing and delicious veggie-loaded beans and rice Ron made.
Simple noodle veggie dishes and soy curl curry sauté.
More Thai tofu curry takeout and a turmeric soy curl noodle sauté.
I have apparently been in a noodle and curry mood this week because I also tried NuPasta Konjac Angel Hair pasta and it was very tasty and decent texture for only 35 calories, much better than similar style low calorie pasta I have tried in the past.
And I am done after a day of gardening and battling allergies. Hopefully it’s a good and productive week ahead for us starting with the list.
- There’s a new vegan wool alternative.
- Diabetic friendly vegan recipes.
- Probiotic vegan meals.
- Best vegan marshmallows.
- New Impossible Sausage coming for summer.
- Vegan travel snacks.
- Vegan dessert recipes.
- Best vegan seafood products.
- Vegan lunch ideas.
I’m so glad you are getting your garden beds planted! Still too cold here. But sorry about those allergies, they are the worst! There’s a tree in my yard that just kills my eyes in spring!
Yes, us too! Looking forward to improving our garden skills. True on allergies, they are really bad this year – so bad Flonase is barely helping!
All these new pasta options are so intriguing! I really like the ones made from hearts of palm. I could just eat those plain with olive oil and black pepper.