Sunday already? Boo. It has been a busy and hot week here with 5 days of triple digit heat so there has been a lot of chilled watermelon served with my simple salads and tofu stir fries. And a delicious vegan pizza with added vegan parm and artichoke hearts Friday night since we decided it […]
Vegan Food Overload for the List
Another week and weekend flew by which has been the way lately with work being busy. It’s also been a week of decadent eating with the Sacramento Vegan Chef Challenge going on all this month, so much that I’m going to need a food detox when it’s over! Let’s start with healthier eats at home […]