Miko is such a sweetie, he’s always ready for play time and/or cuddle time when I get home from work and follows me around the house.
It’s hard not to feel guilty for being tired after a busy day, how do working parents do it?
Smokey is happy to just hang around with us even when I’m feeling a little mushy after too much multitasking all day.
She’s also happy to stand on my stomach in the morning to tell me it’s breakfast time.
After a busy day, I’m happy to have a simple and healthy meal and I must say, this raw broccoli based dressing is a winner. I came up with the recipe on a whim to use up broccoli blending it with my favorite tangy and savory flavors and it worked. The texture is creamy with pleasant tangy umami taste and a slight spicy garlic flare for nice depth. It could easily be a fabulous hummus replacement too.
Broccoli Miso Dressing
- 1/2 cup chopped broccoli
- 1/4 cup tahini dressing
- 1 tbsp. white miso paste
- 1 clove of garlic
- 2 tbsp. lemon juice
- 1/4 tsp. stevia powder
- dash of red pepper flakes
- 1/4 cup water
Place all ingredients into a high speed blender and blend to a smooth and creamy texture. Serve and enjoy! Makes 2-4 servings.
It’s always a challenge to find new ways to enjoy raw broccoli, but creamy sauces and soups are my favorite.
It coated a large kale meal salad with simple slow cooked pinto beans.
And brought it to life with a kicky flavor. Try this!